Award-Winning Olive Oil

2016 label and hang tag were designed by graphic design student molly antell.

Awards

EVOO_SilverMedal

2014 Scripps College Olive Oil wins a silver medal at the los angeles international extra virgin olive oil competition.

2016 Scripps College Olive Oil wins a silver medal at the los angeles international extra virgin olive oil competition in the “light” variety for taste, for the third year;  and a first time bronze medal for packaging design.

2020 Scripps College Olive Oil wins a Bronze medal at the los angeles international extra virgin olive oil competition in the “medium” variety for taste, and a bronze medal for packaging design.

 KPPC_mini NBC

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  • Jameson, Zoe. “Scripps Olive Oil Wins Best in Show”. The Student Life. April 12 2013.
  • Wax, Shelby. “Scripps Harvests Olive Trees in Pilot Sustainability Program”. The Student Life. November 16 2013.
  • “Scripps College Olive Oil Wins ‘Best of Show'”. PR Web. April 9 2013.
  • Adkins, Stephen. “Claremont College’s Extra Virgin Olive Oil Wins ‘Best of Show’ Award”. UniversityHerald. April 26 2013.
  • Tenorio, Gina. “Scripps College Olive Oil is Smooth, Fruity and a Winner”. Claremont-LaVerne Patch. May 7 2013.